FLOX is a KTH spinoff that has since 2020 been developing solutions to help various stakeholders manage wildlife – from farmers and landowners to airports, golf courses and even train operators.

We improve planning for restaurants by providing them with accurate AI-powered sales forecasts, which cuts food waste by 30-40%.

Mylla sell locally produced food online with home-delivery. Good products directly from our food producers. It should be easy to aquire locally produced foods.

We make it easier for everyone to eat plant-based. Therefore we make super tasty vegan alternatives to all your favorite foods. Just swap your regular meat for our plant-based meat made from peas, and you reduce your carbon footprint.

At Sproud, we make an alternative to dairy milk that is tastier, healthier and more sustainable than oat, soy, almond or any other plant milk alternative.

Bärta® is manufactured by Swedish Temptations AB. The peas are grown in Sweden and fermented into culinary delights in our production kitchen in Karlshamn. BÄRTA® is easily digestible, full of vegetable proteins and rich in fiber.

Tekinn provides a technology platform for improving the quality of life of people and the planet and serves to improve the field of biotechnology. It enables circular flows of organic side streams to become sustainable and profitable products.

DUG is a vegan plant-based drink. It is made from potatoes, has a really low carbon footprint and works just like any other milk. Patented emulsion technology to develop new ways to harness the power of the potato and create innovative foods.

Vultus offers a satellite system for precision farming. The technology enables farmers around the world to grow healthier plants at a lower cost and significantly reduces environmental harm.

At Mycorena, we are on a mission to significantly change how we produce and consume food. We believe in the power of fungi and want to pave the way for a sustainability revolution by offering the industry scalable, high-quality products.