We help companies on their journey to achieve zero emissions. We do this by offering emissions calculations, emission-reducing strategies, and high-quality climate credits. With us companies can take a holistic approach to their sustainability work.

We empower the much needed sustainability transition in small and medium sized companies, by offering a digital sustainability manager. Our tool helps companies set sustainability visions, goals and targets that are relevant for the company.

Discover Jord’s innovative solution to remove and reuse CO₂ from the atmosphere using photosynthesis, a natural process that has sustained Earth for billions of years, now refined and accelerated.

Atmoz offers a data driven end-to-end carbon management platform that seamlessly plugs into existing accounting software and ERP systems, making carbon management accessible and affordable for all businesses.

BoMill develops and markets advanced sorting solutions to reduce waste and optimize the use and value of grains. Its patented technology allows accurate sorting, based on the internal properties of each individual kernel.

Clearwell Europe AB is a water purification company that believes we all have a stake in effective water stewardship – to use water in a more equitable, sustainable and beneficial way.

SAVEGGY provides plant-based edible coatings that extends shelf-life of fruits and vegetables and replaces plastic packaging.

Hyggligt revolutionizes forestry through cutting-edge continuous cover techniques. We help forest owners maximize carbon reduction, biodiversity and economical return through our optimization solution for continuous cover forestry.

With an industrial approach Ljusgårda aims to democratize sustainable and high-quality produce through large scale production and competitive consumer pricing. We move unstainable food production to new circular and sustainable ecosystems.

Stockeld Dreamery is reinventing our favorite foods, with a first vision of creating a cheese without animal dairy that is superior in taste and nutrition, using our planet’s resources wisely, accessible to all yet one of the top preferred cheeses.